The Recreation of a 500-year-old Sake
Winner of the Gold Sake Awardin the Junmai category,
Singapore Sake Challenge 2023
Kamihotoke offers a gentle aroma reminiscent of brown sugar that wafts through the air, while each sip of it reveals a delightful sweetness. Revel in the nostalgic, opulent, and luxurious flavors that enrich your soul.It is such an enchanting taste that earned Kamihotoke the Gold Sake Award in the 2023 Singapore Sake Challenge (SSC), while receiving from the professional sommeliers in the SSC extremely positive comments such as having a “rich aroma”, “a velvety texture”, as well as “a long finish with herbal notes as aftertaste”.
Fusing Ancient & Modern
Honoring traditional brewing methods and drawing upon years of research, we have resurrected a 500-year-old Japanese sake. This one-of-a-kind sake is crafted with sheer joy, making it Japan's most enjoyable creation.
The brewery's philosophy & Details
Preserve the thoughts and techniques passed down while daring to challenge the conventional and engaging in exciting endeavors.
This innovative new sake intrigues brewmasters while delightfully entertaining sake enthusiasts.
About five years ago, when polishing rice for sake was trending, we felt that discarding the rice lovingly cultivated by farmers was wrong. Thus, the 95% rice polishing ratio Kamihotoke was born.
・Rice Polishing Ratio (RPR): 95%
・Ingredients: Rice, water, koji
・Size: 720 ml