Sip authentic sake made from Mother Nature
The smell alone greets you with the scent of fresh apples, which makes you anticipate your first sip. Once you taste this sake, it's like savoring a rich, juicy peach that melts in your mouth. It definitely won't disappoint you.
As the sake glides smoothly over your palate, this incredibly rich flavor comes through, making each sip so satisfying. It's all thanks to the beautiful marriage of the flavor and aroma from the natural ingredients that go into making this sake.
We're committed to using no pesticides or additives
Our dedication to pesticide and additive-free brewing is at the core of everything we do. From nurturing the rice in the fields to the meticulous sake production process, we're committed to using only the power of nature.
Brewed with love and care from our skilled farmers and master brewers, HOTARU is a testament to our belief in coexisting with nature. The result is a sake that offers a rich flavor that will make you declare out loud how delicious it is.
Brewed with love and care from our skilled farmers and master brewers, HOTARU is a testament to our belief in coexisting with nature. The result is a sake that offers a rich flavor that will make you declare out loud "how delicious it is."
Our dedication to pesticide and additive-free brewing is at the core of everything we do. From nurturing the rice in the fields to the meticulous sake production process, we're committed to using only the power of nature.
Customer Reviews
The brewery's philosophy
We want to share with the world just how great HOTARU is. The effort that goes into every bottle is truly a work of art created by the harmony of diverse elements such as ingredients, brewing techniques, and climate.
Enjoy the pure taste with our pesticide-free perfection
HOTARU is a groundbreaking sake resulting from years of research and innovation. Our next-generation additive-free process incorporates lactic acid bacteria – a pioneering approach in Japan – to elevate the flavor and complexity of our sake.
Sake is packed with nutrients, some even claim that it's one of the best medicines. So, you get to enjoy an exceptional taste as well as the wholesome benefits of it.
We will continue to push the boundaries to help sake innovation
We are committed to preserving our cultural heritage, respecting the environment, and continually pushing the boundaries of traditional Japanese sake.
See our vibrant, green fluorescent label.
This label is a testament to nature's beauty. On a warm summer evening, the fireflies' gentle glow flickers amidst the breeze, creating a mesmerizing scene reminiscent of a scattered constellation – a truly calming and tranquil experience.
With our commitment to crafting sake that captures the essence of the great outdoors, we've chosen this captivating label to represent our dedication to blending the magic of nature with the art of sake-making.
Pairing Recommendations
Sushi
Meat
Cheese
Setting
Celebrate
Date
Tasting Notes: Rich & Subtle
Apple
Peach
Serving Temperature: 5-10℃ / 40-50℃
Chilled
Warm
Feature
- Rice Polishing Ratio (RPR): 80%
- Classification: Junmai
- Ingredients: Rice, Water, koji
- ABV: 15%
- Size: 720 ml
Region
Our Feature
Discover unique, artisanal sake from breweries that prioritize authenticity and devotion to crafting delectable flavors, undeterred by efficiency or productivity. Our selection exclusively showcases the brewer's passion and commitment to the art of sake brewing.
About Us